#steamed – Chronicles of a random working mummy

I have a Good deal to share! :)

I’ve been buying from Sasha’s Fine Foods and I have to say, their Mt Cook Alpine New Zealand Salmon taste really different from the usual salmon that you get from other grocers! Fresh and tastes great when steamed on its own. No need for salt or any seasoning! I buy individual portions of the frozenContinue reading “I have a Good deal to share! :)”

1 ingredient Steamed Cod fish

All you need is just a piece of Cod fish (100g – 150g) 🙂 Place it on a stainless steel plate (wrap a piece of aluminuim foil on the top part of the plate for easy cleaning). Steam for 20 minutes. I choose wild-caught frozen cod and I buy them from Song Fish Market atContinue reading “1 ingredient Steamed Cod fish”

Super quick side dish: steamed egg (no washing of surfaces that touched raw eggs!)

Note: Egg to Water ratio = 1:1.5 Tools/Utensils Steamer Hob/Stove/Induction cooker (whichever you’re using) Ramekin (8cm diameter/0.15L capacity) A piece of alumnium foil big enough to cover the top of the ramekin Kitchen timer or your mobile phone’s clock/timer Weighing machine with “Tare” function Disposable Fork (I keep a stash of disposable forks that comeContinue reading “Super quick side dish: steamed egg (no washing of surfaces that touched raw eggs!)”