#healthy – Chronicles of a random working mummy

1 ingredient baked salmon cubes (approximately 3cm)

Super easy side done in 20 minutes using pre-cut salmom cubes! I buy from Sasha’s Fine Foods 🙂 Preheat the oven (200°C) for 5 minutes I use a Bosch oven and for this dish, I place the wire rack at level 3 (middle), use top heating and option 2 for grill. Get a foil, placeContinue reading “1 ingredient baked salmon cubes (approximately 3cm)”

I have a Good deal to share! :)

I’ve been buying from Sasha’s Fine Foods and I have to say, their Mt Cook Alpine New Zealand Salmon taste really different from the usual salmon that you get from other grocers! Fresh and tastes great when steamed on its own. No need for salt or any seasoning! I buy individual portions of the frozenContinue reading “I have a Good deal to share! :)”

Quinoa ramen

Bought this ramen from the local online grocer, Redmart. https://s.lazada.sg/s.Z6xeM Delicious and easy to cook noodles! Simple, chewy goodness. I boiled them in my kimchi soup for 10 minutes 🙂

Stir fried eggs (not fluffy, not moist, just simple)

Tools/Utensils Frying pan Spatula/Turner 1 tbsp Black pepper Stove/Hob/Induction cooker A coaster big enough for your frying pan to sit on (place it at the dining table) Ingredients Oil or Butter 2 eggs Method Heat up 1tbsp oil or butter in frying pan Crack 2 eggs into the frying pan Stir and chop with turner/spatulaContinue reading “Stir fried eggs (not fluffy, not moist, just simple)”

Teriyaki salmon

Tools/Utensils Frying pan Spatula/Turner 1 tbsp Ingredients Oil 200g salmon pieces/cubes Soy sauce – 1 tbsp Sugar – 1 tsp Method Heat up the frying pan Add 1tbsp oil Add in the salmon Cook till the salmon slices/cubes are almost pink (around 2 mins), then add 1 tbsp soy sauce and 1 tsp sugar TurnContinue reading “Teriyaki salmon”