Bread pizza (4-ingredient)

Get ready:

3 slices of white or wholemeal bread

Butter or Mayonnaise

Leggo’s Squeezy Pizza Sauce

Shredded Mozzarella or Kraft Sliced Cheese

Aluminum foil that can fit 3 bread slices with gap between the slices

Bread knife

Oven (pre-heat at 180°C for 10 minutes, I use top and bottom heating with wire tray at middle level)

Method

Cut/scoop out desired amount of butter or mayonnaise using the bread knife and spread it on both sides of each bread slice

Squeeze out pizza sauce on each bread slice and spread a thin layer on each slice (just use the same bread knife that was used for the butter/mayonnaise so that you have one less item to wash)

Sprinkle desired amount of shredded cheese or break into small pieces one piece of sliced cheese per bread slice

Bake for 8 minutes

Start washing up i.e. the bread knife

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